Harbor notes
Glass shelves · bracketed field sheets
Description
In this case
accept no phonies
Produced from agave from the Highlands - Los Altos region at the Tapatio Distillery
Gold (Whiskey: Barrel Finished category) at Whiskies of the World - 2019
the Master Distiller utilizes 30% estate grown grain for distillation
Foradori Teroldego 2016 mocha In this case100% Teroldego. This is the core red of Foradori: the first and only one to be bottled back in 1060 and still the largest production, from 10 hectares of vines planted from 1956 to 2005 on the flat, sunny, well drained Camp Rotaliano plateau on sandy, Dolomitic limestone soils. Some of the vines are still pergola trained, while newer plantngs are on wires in the Guyot stylre; the farming is certified biodynamic. The fruit is harvested by hand,
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